Raw Chocolate Cheesecake
Jewish Vegetarian Society (Lara Smallman)
The Jewish Vegetarian Society is a charity dedicated to promoting the many benefits of vegetarianism.
500g raw walnuts
500g Medjool dates
1 kg cashews
250g cashew butter
250g extra virgin raw coconut butter
400g brown rice syrup
150g raw cocoa powder
sea salt (a pinch)
For the crust: blend walnuts, and dates. Press the crust into the bottom of desired pan.
For the filling: add the cashews, brown rice syrup, salt and water to the food processor. Next add the cacao powder, cashew butter and coconut oil to the mixture and blend them all together. Pour the filling over the crust and freeze for at least 4 hours.